Kansas City, Mo. � Last fall, Merchant Foodservice � Jackson Division, a division of The Merchants Company, was presented with the Certified Hereford Beef� million-pound achievement by the Certified Hereford Beef� Food Service Division.
Alex Tinkle, Merchants Foodservice center of plate manager, says Merchants Foodservice chose Certified Hereford Beef� for its consistent quality.
�I was the executive chef at a high-end, white tablecloth restaurant, where we served Certified Hereford Beef� for many years,� he says. �You know what the product will do every day. You know the quality it will possess.�
Tinkle says Merchants customers are pleased with the quality of the Certified Hereford Beef� product.
�They love it,� he says. �If you get them on it, they'll never quit. In fact, every high-end steakhouse and restaurant we serve uses the Certified Hereford Beef� program, and most have been on it for years.�
When it comes to consistency, Tinkle says, Certified Hereford Beef� is unmatched.
�We sell Certified Hereford Beef� on its consistency,� he says. �It's the same every day, week and month of the year.�
Merchant Foodservice, headquartered in Hattiesburg, Miss., serves more than 6,000 restaurants, hospitals, schools and institutions. Merchants Foodservice operates distribution and warehousing centers in Jackson, Miss.; Clanton, Ala.; Newberry, S.C., and Tifton, Ga. The company employs more than 500 people and operates a fleet of 200 vehicles, including 140 multi-temp delivery trailers.
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