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Re: Electric pressure cooker

Posted: Mon Jan 09, 2017 11:53 am
by Hunter
FWIW I love the pressure cooker. I have cooked a whole chicken, BBQ wings, sesame chicken and a penne pasta with sausage, spinach and roasted red peppers. Everything has been great except for the wings. They are good but not near as good as grilling them.

Re: Electric pressure cooker

Posted: Wed Jan 11, 2017 9:21 am
by skyhightree1
Hunter wrote:FWIW I love the pressure cooker. I have cooked a whole chicken, BBQ wings, sesame chicken and a penne pasta with sausage, spinach and roasted red peppers. Everything has been great except for the wings. They are good but not near as good as grilling them.


I love mine too we just cooked some deer ribs in them and they were great.

Re: Electric pressure cooker

Posted: Wed Jan 11, 2017 9:36 am
by Hunter
I love mine too we just cooked some deer ribs in them and they were great.[/quote]


Makes me want to try a deer roast.
I am not a huge cheesecake fan but some of the pics online of those look amazing.

Re: Electric pressure cooker

Posted: Fri Jul 14, 2017 9:35 am
by Hunter
Made French Dip the other day and everyone said it was better than most restaurants.
Simple and good.

Re: Electric pressure cooker

Posted: Fri Jul 14, 2017 10:20 am
by skyhightree1
Hunter wrote:Made French Dip the other day and everyone said it was better than most restaurants.
Simple and good.


I did a bone in loin roast the other day it would make you slap someone

Re: Electric pressure cooker

Posted: Fri Jul 14, 2017 10:43 am
by Hunter
skyhightree1 wrote:
Hunter wrote:Made French Dip the other day and everyone said it was better than most restaurants.
Simple and good.


I did a bone in loin roast the other day it would make you slap someone


Do you have the recipe handy?

Re: Electric pressure cooker

Posted: Fri Jul 14, 2017 12:39 pm
by skyhightree1
Hunter wrote:
skyhightree1 wrote:
Hunter wrote:Made French Dip the other day and everyone said it was better than most restaurants.
Simple and good.


I did a bone in loin roast the other day it would make you slap someone


Do you have the recipe handy?


No real recipe all I did was use my rubs I like to use on my boston butts and put some garlic powder on it with fresh cut potatoes and onions and cooked it for 2 hours and it fell apart.. There's a pic in the what are you eating today thread the current page.