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Cattle Boards
Grasses, Pastures & Hay
lets talk second cut hay
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<blockquote data-quote="Mark Reynolds" data-source="post: 1847909" data-attributes="member: 43196"><p>No offense meant, but that phrase, "It's better than snowballs" is a pet peve of mine. Have you ever seen a cow starve with a full rumen? I have. The only way to know the value of ANY lot of hay is to get a hay analysis. If its that cheap, tell them that you will buy the hay at their charging rate plus you will pay for the hay analysis IF the hay analysis is up to your standards. Typically 2nd cutting is a good cutting. You might ask, why do they have it now and why is it so cheap? Could be because its near the end of the hay feeding season and they have way more hay than they can use.....or is there another reason?</p></blockquote><p></p>
[QUOTE="Mark Reynolds, post: 1847909, member: 43196"] No offense meant, but that phrase, "It's better than snowballs" is a pet peve of mine. Have you ever seen a cow starve with a full rumen? I have. The only way to know the value of ANY lot of hay is to get a hay analysis. If its that cheap, tell them that you will buy the hay at their charging rate plus you will pay for the hay analysis IF the hay analysis is up to your standards. Typically 2nd cutting is a good cutting. You might ask, why do they have it now and why is it so cheap? Could be because its near the end of the hay feeding season and they have way more hay than they can use.....or is there another reason? [/QUOTE]
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lets talk second cut hay
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