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Feedyard Board
Do your steers make the cut?
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<blockquote data-quote="Bigfoot" data-source="post: 1555728" data-attributes="member: 17956"><p>I honestly do think it set the industry back. Especially in our area. Cattle are commingled, and graded. The 2 blacks bring what the 1 offs bring. You can bring a lower quality calf to the yard, and leave with same check. That can't be good all the way down the chain.</p></blockquote><p></p>
[QUOTE="Bigfoot, post: 1555728, member: 17956"] I honestly do think it set the industry back. Especially in our area. Cattle are commingled, and graded. The 2 blacks bring what the 1 offs bring. You can bring a lower quality calf to the yard, and leave with same check. That can’t be good all the way down the chain. [/QUOTE]
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Do your steers make the cut?
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