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Vegetable Fat
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<blockquote data-quote="Howdyjabo" data-source="post: 594482" data-attributes="member: 391"><p>I use waste veggie oil- mostly from frying</p><p>I can get it from two sources- directly from a restaurant or from bio diesel manufacturers(too contaminated for their use).</p><p></p><p>Its all fat -with some water(the trash settles to the bottom and I leave it there) . The amount of water varies.</p><p>Insignificant values on everything else.</p><p></p><p>Heres the figures I use to calculate with</p><p>94% DM</p><p>215.9 NeM</p><p>159.5 NeG</p><p>177 TDN</p><p>94% Fat</p><p></p><p>I have a mixer and I add it to a TMR</p></blockquote><p></p>
[QUOTE="Howdyjabo, post: 594482, member: 391"] I use waste veggie oil- mostly from frying I can get it from two sources- directly from a restaurant or from bio diesel manufacturers(too contaminated for their use). Its all fat -with some water(the trash settles to the bottom and I leave it there) . The amount of water varies. Insignificant values on everything else. Heres the figures I use to calculate with 94% DM 215.9 NeM 159.5 NeG 177 TDN 94% Fat I have a mixer and I add it to a TMR [/QUOTE]
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